
MENU
* Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food born illness
Streets On Carson was founded on the basis of celebrating the unique but simple things hidden by everyday life. It was essential to provide an envirnoment that encourages creativity, food & drinks with a purpose, and an overwhelming amount of support for everything and anything local. From the food, to the art on our walls, everything in this one of a kind restaurant/bar has a piece of someone's soul invested in it.
Our menu is comprised of small dishes found in the most frequented markets, streets, and bazaars around the world. Chef Matt Christie has expertly combined authenticity, quality, and originality to create a culinary experience allowing all who walk through our doors the ability to travel the world, without ever leaving South Side.
The drink menu, not to be outshined, consists of specialty homemade cocktails with fresh ingredients inspired by exotic flavors, local crafts beers, & daily drink specials. We cater to out of towners, hotel guests, and all yinz locals too. Our menu is packed with vegan, vegetarian, and pescatarian options. Our kitchen serves food late night til 10PM Wednesday through Sunday.
Come for the food; Stay for the experience.